Saturday, June 22, was a perfect encapsulation of the workdays on the Monterey Peninsula. Since before we left, our work week has been Tuesday-Saturday, originally intended to take advantage of the smaller Monday crowds on the mountain during ski/snowboard season. We haven’t changed it since hitting the road, and it’s continued to be a great setup to explore more popular areas on less crowded days. At any rate, here are the mundane details of our workday should they be of interest.
Annie has been feeling pretty sick the past few days (Covid? Flu? Bad cold? You know the drill), so Grant gets up with dogs and lets them out in the yard (making sure to keep a close eye on Bennett in particular, who has decided we do in fact live here now and that this is her new neighborhood to terrorize). He makes his tea and heads upstairs to the office–our new place is a 3 bed/2 bath, which is quite the expansion from the 1 bedroom bungalow in LA.
Eventually Annie gets up as well, makes her mate (IYKYK), and eases into her workday. Dogs get breakfast and around noon we decide to go on a W.A.L.K. It’s a gorgeous day with lots of blooming flowers this time of year, and clear blue skies. We stroll around the neighborhood blocks, still exploring our area, and feeling thankful to be able to just pop out the front door and walk anywhere we want-a luxury we didn’t fully appreciate until we didn’t have it.
On the walk, we stop to smell the blooms, and pop into a local coffee shop for a London Fog-having a very peaceful moment sitting at a table outside. Fifteen seconds later, another dog comes into Copper’s space and we move on to avoid the extra stress. Copper can be a bit of pain when there are dogs in his space, especially when he hasn’t worked off some of his energy. The moment was nice while it lasted!
We head back to the house for work round #2, and Annie digs through the bags until she finds some DayQuil that she insisted Grant toss rather than pack and is glad he didn’t listen. It’s back to work for a few hours until we decide to get the dogs out again around 5, at which point the weather has shifted dramatically-as it happens most days, we are finding. Our first walk was shorts and t-shirt weather. The second is sweats and jackets–the mist has rolled in. Or rather, the marine layer.
We set out nonetheless, and the town has been transformed. It is misty and magical, with little storybook houses and moments in fauna, like a bench just there under a bough of flowers. This walk is more spent dodging wildlife than the first. A couple of deer families share our neighborhood, and while the fawns are so cute, they would not appreciate two misguided but enthusiastic hounds.
Along the way, we notice that there are such interesting, Seuss-like plants growing in this area, adding to the feeling that this really is the perfect writer’s town. It’s very quiet, yet near everything you need, and with abundant nature and moments of beauty to be found. Beauty which is completely lost on Bennett, who has taken to stalking the coastal birds any chance she gets.
Last stop of the day is a local sushi place in town that we’ve wanted to get into ever since we made our first attempt after the Farmer’s Market on Monday. A Farmer’s Market which has the best strawberries we’ve had in a VERY long time (insert concession that we have not had Tennessee strawberries for years), and was the perfect welcome for us the day after our nighttime arrival in town (and a long but beautiful drive from LA to PG). We wanted to go to the sushi place, but the owners got stuck in traffic (driving in from the Bay Area apparently), and it wasn’t open on time. Instead, we had the happy fortune of diverting to a Mexican restaurant just a block away, and meeting the 4:30 Club, with Terry, Kerry and the party co.
At dinner, they are running a bit behind (the food was worth the wait!) and so we are given a small sake to compensate. Grant recently downloaded Google Translate to analyze some of the teas we received from Annie’s family who recently visited Japan, so he takes the opportunity to have fun with it here, too. We also take some of the time while we wait to plan our activities for our Monday morning, since our afternoon will be taken up by the Farmer’s Market and 4:30 Club. This involves finding trails and hikes that are dog friendly and long enough with good sniffs for the pups to wear them out. Dogs are sadly not allowed at the Market, but it’s honestly better for everyone that way. We also find a few new eateries to add to our “To Eat” list, which involves an extra layer of vetting for vegan and gluten-free options. (Sidenote: we’re actually not finding this too challenging and just had some DELICIOUS pizza last night after Laguna Seca).
Today is hiking at Jack’s Peak, and the Farmer’s Market/4:30 routine. Terry and Kerry have given us some great suggestions–we’ll be sure to stay close.